Extraction of grains and cattle foods for the determination of sugars:
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Title

Extraction of grains and cattle foods for the determination of sugars: a comparison of the alcohol and the sodium carbonate digestions. By A. Hugh Bryan, A. Given and M.N. Straughn ...

Related Titles

Series: Circular (United States. Bureau of Chemistry) ; no. 71.

By





Genre

Book

Publication info

[Washington,Govt. print off.]1911.

Subjects

Sugar

DOI

http://dx.doi.org/10.5962/bhl.title.18817

Find in a local library

Title

Extraction of grains and cattle foods for the determination of sugars: a comparison of the alcohol and the sodium carbonate digestions. By A. Hugh Bryan, A. Given and M.N. Straughn ...

Related Titles

Series: Circular (United States. Bureau of Chemistry) ; no. 71.

By

Bryan, A. Hugh (Albert Hugh), 1874-1920

Given, Arthur.
Straughn, Martin Norris,

Genre

Book

Publication info

[Washington,Govt. print off.]1911.

Subjects

Sugar

Language

English

Identifiers:

LCCN: agr11000489
OCLC: 29718692

DOI

http://dx.doi.org/10.5962/bhl.title.18817

Find in a local library

Download MODS

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Download BibTeX citations

@book{bhl58490,
title = {Extraction of grains and cattle foods for the determination of sugars: a comparison of the alcohol and the sodium carbonate digestions. By A. Hugh Bryan, A. Given and M.N. Straughn ... },
copyright = {NOT_IN_COPYRIGHT},
url = {http://www.biodiversitylibrary.org/item/58490},
note = {http://www.biodiversitylibrary.org/bibliography/18817},
publisher = {[Washington,Govt. print off.]},
author = {Bryan, A. Hugh and Given, Arthur. and Straughn, Martin Norris,},
year = {},
pages = {22},
keywords = {Sugar|},
}

Download EndNote citations

%0 Book
%A Bryan, A. Hugh
%A Given, Arthur.
%A Straughn, Martin Norris,
%D 1911
%T Extraction of grains and cattle foods for the determination of sugars: a comparison of the alcohol and the sodium carbonate digestions. By A. Hugh Bryan, A. Given and M.N. Straughn ...
%C [Washington,
%I Govt. print off.]
%! Extraction of grains and cattle foods for the determination of sugars:
%K Sugar
%G English
%U http://www.biodiversitylibrary.org/item/58490
%R 10.5962/bhl.title.18817