Outlines of dairy bacteriology; a concise manual for the use of students in dairying
Russell, H. L. (Harry Luman), 1866-1954 Hastings, E. G. 1872-
Book
Published material
Madison, Wis, H. L. Russell, 1914
10th ed.
Dairy microbiology
QR121 .R8 1914
English
DOI: https://doi.org/10.5962/bhl.title.23621 LCCN: https://lccn.loc.gov/14014873
Find in a local library