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The food value of margarin or oleomargarine,
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Title

The food value of margarin or oleomargarine,

By


Genre

Book

Material Type

Published material

Publication info

Washington, D.C.,Institute of margarin manufacturers,1921.

Subjects

Margarine

BHL Collections:

Library of Congress

DOI

http://dx.doi.org/10.5962/bhl.title.48946

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Title

The food value of margarin or oleomargarine,

By

Abbott, John Simpson, 1871-

Genre

Book

Material Type

Published material

Publication info

Washington, D.C.,Institute of margarin manufacturers,1921.

Subjects

Margarine

BHL Collections:

Library of Congress

Call Number

SF268 .I5 no. 2

Language

English

Identifiers:

LCCN: 22008439

DOI

http://dx.doi.org/10.5962/bhl.title.48946

Find in a local library

Download MODS

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Download BibTeX citations

@book{bhl103752,
title = {The food value of margarin or oleomargarine, },
url = {http://www.biodiversitylibrary.org/item/103752},
note = {http://www.biodiversitylibrary.org/bibliography/48946},
publisher = {Washington, D.C.,Institute of margarin manufacturers,},
author = {Abbott, John Simpson,},
year = {},
pages = {16},
keywords = {Margarine|},
}

Download RIS citations

TY - BOOK
TI - The food value of margarin or oleomargarine,
UR - http://www.biodiversitylibrary.org/item/103752
PB - Institute of margarin manufacturers,
CY - Washington, D.C.,
PY - 1921
AU - Abbott, John Simpson,
KW - Margarine
ER -