A dairy laboratory guide
Ross, Harold Ellis, 1881-
Book
Published material
New York, Orange Judd Company, 1914
Interleaved for "Student's notes and report".
First published 1910.
Agricultural chemistry , Analysis , Milk
SF253 .R7 1914
English
DOI: https://doi.org/10.5962/bhl.title.56925 LCCN: https://lccn.loc.gov/14008588 Wikidata: https://www.wikidata.org/entity/Q51461948
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