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Sort By: Title  Author  Year
  1. American fish-culture embracing all the details of artificial breeding and rearing of trout, the culture of salmon, shad and other fishes /
    By: Norris, Thaddeus,
    Publication info: London :Porter & Coates;1868.
    Contributed by: Canadiana.org (archive.org)
    Subjects: Breeding  Fish culture  Fishes  Oyster-culture  United States
    View record   View book
  2. Conservation of the natural food resources of the state of Louisiana.
    By: Louisiana. - Miller, Frank M.
    Publication info: New Orleans,Dameron-Pierson co., ltd.,1912
    Contributed by: Library of Congress (archive.org)
    Subjects: Fishery law and legislation  Game laws  Louisiana  Oyster-culture
    View record   View book
  3. Correspondence of the governor of Virginia with the governor of Maryland and the authorities of Accomac County, Va.; also, the opinion of the attorney-general of Virginia in relation to recent difficulties in the waters of the Pocomoke ...
    By: Virginia. - Accomac Co. (Va.) - Maryland. - Virginia.
    Publication info: Richmond,R. F. Walker, supt. public printing,1874.
    Contributed by: Library of Congress (archive.org)
    Subjects: Maryland  Oyster-culture  Pocomoke River (Del. and Md.)  Virginia
    View record   View book
  4. Discussion of the Campbell oyster culture bill as amended by the Price oyster plan providing for conservation of natural oyster bars along with oyster culture on barren bottoms ...
    By: Maryland.
    Publication info: [Baltimore?]Maryland shell fish commission,1912.
    Contributed by: Library of Congress (archive.org)
    Subjects: Maryland  Oyster-culture
    View record   View book
  5. Nutrition of oysters: the nature of the so-called "fattening" of oysters. By Philip H. Mitchell ...
    By: Mitchell, Philip H.
    Publication info: Washington.,Govt. print. off.,1918.
    Contributed by: Library of Congress (archive.org)
    Subjects: Metabolism  Oyster-culture
    View record   View book
  6. Report on the waters of North Carolina, with reference to their possibilities for oyster culture;
    By: Winslow, Francis, - North Carolina.
    Publication info: Raleigh,P. M. Hale, state printer and binder,1886.
    Contributed by: Library of Congress (archive.org)
    Subjects: North Carolina  Oyster-culture
    View record   View book
  7. Report upon the oyster resources of Maryland, to the General assembly,
    By: Maryland. - Davidson, Hunter.
    Publication info: Annapolis,W. Thompson of R., printer,1870.
    Contributed by: Library of Congress (archive.org)
    Subjects: Maryland  Oyster-culture
    View record   View book
  8. Volumetric studies of the food and feeding of oysters.
    By: [Moore, Henry Frank],
    Publication info: Washington,Govt. print. off.,1910.
    Contributed by: Library of Congress (archive.org)
    Subjects: Oyster-culture
    View record   View book
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