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1 Title tagged with "Pepper (Spice)"

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  1. The composition of different varieties of red peppers. By L. M. Tolman and L. C. Mitchell.
    By: Tolman, Lucius Moody, - Mitchell, Lloyd C.
    Publication info: Washington,Govt. print. off.,1913.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Pepper (Spice)
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