Cooking fish to conserve food value : an interview between Miss Ruth Van Deman and Mrs. Fanny W. Yeatman, Bureau of Home Economics, delivered in the Department of Agriculture period of the National Farm and Home Hour, broadcast by a network of 49 associate NBC stations, Tuesday, March 7, 1933

Related Titles

Series: Radio talks : household calendar / Bureau of Home Economics

By

Van Deman, Ruth, 1888-1948

Yeatman, Fanny Walker, 1876-
United States. Bureau of Home Economics.
United States. Department of Agriculture. Radio Service.

Type

Book

Material

Published material

Publication info

[Washington, D.C.], United States Department of Agriculture, 1933

Notes

Mimeograph.

Caption title.

Subjects

Cooking (Fish) , Fishes , Nutritional aspects , Radio addresses, debates, etc , United States

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.101569
NAL: 1.9 H755R COO Mar. 7/1933
OCLC: 898144009