Title
Scalding, precooking, and chilling as preliminary canning operations
Related Titles
Series:
Department bulletin (United States. Dept. of Agriculture), no. 1265
By
Magoon, C. A. (Charles Alden), 1883-
Culpepper, C. W. (Charles W.)
Type
Book
Material
Published material
Publication info
Washington, D.C, U.S. Dept. of Agriculture, 1924
Notes
Caption title.
"November 22, 1924."
Subjects
Canning and preserving
,
Food
,
Preservation
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.107922
NAL:
1 Ag84B no.1265
OCLC:
16742930890420
Wikidata:
https://www.wikidata.org/entity/Q51382858
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