Digestibility of cod-liver, Java-almond, tea-seed and watermelon-seed oils, deer fat, and some blended hydrogenated fats

Related Titles

Related/Analytical: Digestibility of cod liver, Java almond, tea seed and watermelon seed oils, deer fat, and some blended hydrogenated fats
Series: Bulletin of the U.S. Department of Agriculture, no. 1033

By

Deuel, Harry James, 1897-1956
Holmes, Arthur Dunham, 1884-

Type

Book

Material

Published material

Publication info

Washington, D.C, U.S. Dept. of Agriculture, 1922

Notes

Caption title.

"July 27, 1922."

"Professional paper."

Subjects

Oils and fats, Edible

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.108130
NAL: 1 Ag84B no.1033
OCLC: 16656490
OCLC: 16656490890419
Wikidata: https://www.wikidata.org/entity/Q51383245