The manufacture of neufchâtel and cream cheese in the factory

Related Titles

Series: Bulletin of the U.S. Department of Agriculture, no. 669

By

Matheson, K. J. (Kenneth Jesse), 1885-1940
Cammack, F. R. (Francis Ray), 1890-

Type

Book

Material

Published material

Publication info

Washington, D.C, U.S. Dept. of Agriculture, 1918

Notes

Caption title.

"November 18, 1918."

Subjects

Cream cheese

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.108535
NAL: 1 Ag84B no.669
OCLC: 16625964
OCLC: 16625964890420
Wikidata: https://www.wikidata.org/entity/Q51384134