Title
The manufacture of neufchâtel and cream cheese in the factory
Related Titles
Series:
Bulletin of the U.S. Department of Agriculture, no. 669
By
Matheson, K. J. (Kenneth Jesse), 1885-1940
Cammack, F. R. (Francis Ray), 1890-
Type
Book
Material
Published material
Publication info
Washington, D.C, U.S. Dept. of Agriculture, 1918
Notes
Caption title.
"November 18, 1918."
Subjects
Cream cheese
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.108535
NAL:
1 Ag84B no.669
OCLC:
16625964890420
Wikidata:
https://www.wikidata.org/entity/Q51384134
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