Title
The freezing point of potatoes as determined by the thermoelectric method
Related Titles
Series:
Bulletin of the U.S. Department of Agriculture, no. 895
By
Wright, R. C. (Robert Claude), 1885-
Harvey, Rodney Beecher, 1890-1945
Type
Book
Material
Published material
Publication info
Washington, D.C, U.S. Dept. of Agriculture, 1921
Notes
Caption title.
"May 10, 1921."
"Professional paper."
Subjects
Potatoes
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.108802
NAL:
1 Ag84B no.895
OCLC:
16632978890420
Wikidata:
https://www.wikidata.org/entity/Q51384644
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