Title
Vitamin B in the edible tissues of the ox, sheep, and hog : I. vitamin B in the voluntary muscle : II. vitamin B in the edible viscera
Related Titles
Series:
Department bulletin (United States. Dept. of Agriculture), no. 1138
By
Hoagland, Ralph, 1880-
Type
Book
Material
Published material
Publication info
Washington, D.C, U.S. Dept. of Agriculture, 1923
Notes
Caption title.
"February 10, 1923."
"Professional paper."
Subjects
Oxen
,
Sheep
,
Swine
,
Vitamin B in human nutrition
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.109206
NAL:
1 Ag84B no.1138
OCLC:
16688954
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