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Vegetable substances used for the food of man
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Title

Vegetable substances used for the food of man

Related Titles

Contained In: Medical Heritage LIbrary.

By

Lankester, E. Ray Sir, (Edwin Ray), 1847-1929

University of Leeds. Library.

Type

Book

Material

Published material

Publication info

London :M.A. Nattali,[ca.1840?]

Subjects

Electronic books , Food , Plants

Language

English

DOI

https://doi.org/10.5962/bhl.title.109334

 

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