Title
The kitchen gardener's instructor, containing a catalogue of garden and herb seed, with practical directions under each head for the cultivation of culinary vegetables and herbs. With a calendar, showing the work necessary to be done in a kitchen garden every month throughout the season. Also, directions for forcing or forwarding vegetables out of the ordinary season. The whole adapted to the climate of the United States
By
Bridgeman, Thomas, 1786-1850
Type
Book
Material
Published material
Publication info
New York, C.M. Saxton, 1860
Edition
A new and improved ed.
Subjects
United States
,
Vegetable gardening
Call Number
SB321 .B7 1860
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.133645
OCLC:
18784152
Find in a local library
Download MODS