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Elements of agricultural chemistry :
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Title

Elements of agricultural chemistry : in a course of lectures for the Board of Agriculture : delivered between 1802 and 1812 /

Title Variants:

Alternative: Course of lectures on the elements of agricultural chemistry

By





Genre

Book

Material Type

Published material

Publication info

London :Printed for Longman, Rees, Orme, Brown, and Green,1827.

Edition

4th ed.

Subjects

Agricultural chemistry

DOI

https://doi.org/10.5962/bhl.title.139857

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Title

Elements of agricultural chemistry : in a course of lectures for the Board of Agriculture : delivered between 1802 and 1812 /

Title Variants:

Alternative: Course of lectures on the elements of agricultural chemistry

By

Davy, Humphry, Sir, 1778-1829

Sinclair, George, 1786-1834
Bedford, John Russell, Duke of, 1766-1839

Genre

Book

Material Type

Published material

Publication info

London :Printed for Longman, Rees, Orme, Brown, and Green,1827.

Edition

4th ed.

Notes:

"Appendix. An account of the results of experiments [by George Sinclair] on the produce and nutritive qualities of different grasses, and other plants, used as the food of animals. Institute by John Duke of Bedford": p. [339]-396.

Colophon: London: Printed by A. & R. Spottiswoode.

Subjects

Agricultural chemistry

Call Number

S585 .D26 1827

Language

English

Identifiers:

OCLC: 10352902

DOI

https://doi.org/10.5962/bhl.title.139857

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Download MODS

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Download BibTeX citations

@book{bhl237213,
title = {Elements of agricultural chemistry : in a course of lectures for the Board of Agriculture : delivered between 1802 and 1812 / },
copyright = {Not in copyright. The BHL knows of no copyright restrictions on this item.},
url = {https://www.biodiversitylibrary.org/item/237213},
note = {https://www.biodiversitylibrary.org/bibliography/139857 --- "Appendix. An account of the results of experiments [by George Sinclair] on the produce and nutritive qualities of different grasses, and other plants, used as the food of animals. Institute by John Duke of Bedford": p. [339]-396. --- Colophon: London: Printed by A. & R. Spottiswoode.},
publisher = {London :Printed for Longman, Rees, Orme, Brown, and Green,},
author = {Davy, Humphry, Sir, and Sinclair, George, and Bedford, John Russell, Duke of,},
year = {},
pages = {466},
keywords = {Agricultural chemistry|},
}

Download RIS citations

TY - BOOK
TI - Elements of agricultural chemistry : in a course of lectures for the Board of Agriculture : delivered between 1802 and 1812 /
UR - https://www.biodiversitylibrary.org/item/237213
PB - Printed for Longman, Rees, Orme, Brown, and Green,
CY - London :
PY - 1827
ET - 4th ed.
N1 - "Appendix. An account of the results of experiments [by George Sinclair] on the produce and nutritive qualities of different grasses, and other plants, used as the food of animals. Institute by John Duke of Bedford": p. [339]-396. --- Colophon: London: Printed by A. & R. Spottiswoode.
AU - Davy, Humphry, Sir,
AU - Sinclair, George,
AU - Bedford, John Russell, Duke of,
KW - Agricultural chemistry
ER -