Les poissons des eaux douces de la France : anatomie, physiologie, description des espèces, murs, instincts, industrie, commerce, ressources alimentaires, pisciculture, législation concernant la pêche

By

Blanchard, Emile, 1819-1900

Type

Book

Material

Published material

Publication info

Paris, Baillière, 1866

Notes

Includes index.

Subjects

Fisheries , France , Freshwater fishes

Call Number

QL633.F8 B6

Language

French

Identifiers

DOI: https://doi.org/10.5962/bhl.title.14857
LCCN: https://lccn.loc.gov/06012104
OCLC: 5768900