A study of some of the chemical changes which occur in oysters during their preparation for market

Related Titles

Related/Analytical: Chemical changes which occur in oysters

By

Smith, E. E. (Edward Elmer), 1890-1965

Type

Book

Material

Published material

Publication info

Washington, [Govt. print. off.], 1919

Subjects

Oysters

Call Number

S21 .A7 no. 740

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.150074
LCCN: https://lccn.loc.gov/agr19000148