A National review of range and forage research needs for red meat production : a joint study

Related Titles

Related/Analytical: Range and forage research needs for red meat production

By

United States. Department of Agriculture.
Agricultural Research Policy Advisory Committee. National Planning Committee.
National Association of State Universities and Land-Grant Colleges.

Type

Book

Material

Published material

Publication info

[Washington, D.C.?, The Dept.?], 1977

Notes

At head of title: A report to the National Planning Committee of the Agricultural Research Policy Advisory Committee.

Cover title: Range and forage research needs for red meat production.

Subjects

Animal nutrition , Forage plants , Grazing , Pastures

Language

English

Identifiers

NAL: aSB193.R36
OCLC: 6074173000000