The book of asparagus, with sections also on celery, salsify, scorzonera and seakale
Series: Handbooks of practical gardening. 1
Ilot, Charles
Book
Published material
London and New York, J.Lane, 1901
Title in red and reen.
Asparagus
English
DOI: https://doi.org/10.5962/bhl.title.17504 OCLC: 8289626 Wikidata: https://www.wikidata.org/entity/Q51424546
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