Title
Suggestions to importers of food products
Related Titles
Series:
Circular (United States. Bureau of Chemistry), no. 18
By
United States. Bureau of Chemistry.
Type
Book
Material
Published material
Publication info
Washington, Govt. print. off, 1904
Notes
P. 6-16, published as circular no. 10 of the Office of the secretary with the title: Standards of purity for food products.
Subjects
Food adulteration and inspection
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.19939
OCLC:
29737902
Wikidata:
https://www.wikidata.org/entity/Q51428399
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