Studies of American fungi :
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Title

Studies of American fungi : mushrooms, edible, poisonous, etc. Recipes for cooking mushrooms,

By


Genre

Book

Material Type

Published material

Publication info

New YorkH. Holt[1901]

Edition

3D ed.

Subjects

Cookery (Mushrooms) , Mushrooms

DOI

https://doi.org/10.5962/bhl.title.24574

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Title

Studies of American fungi : mushrooms, edible, poisonous, etc. Recipes for cooking mushrooms,

By

Atkinson, George Francis, 1854-1918

Genre

Book

Material Type

Published material

Publication info

New YorkH. Holt[1901]

Edition

3D ed.

Subjects

Cookery (Mushrooms) , Mushrooms

Call Number

QK617 A8 1911

Language

English

DOI

https://doi.org/10.5962/bhl.title.24574

Find in a local library

Download MODS

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Download BibTeX citations

@book{bhl65926,
title = {Studies of American fungi : mushrooms, edible, poisonous, etc. Recipes for cooking mushrooms, },
copyright = {NOT_IN_COPYRIGHT},
url = {https://www.biodiversitylibrary.org/item/65926},
note = {https://www.biodiversitylibrary.org/bibliography/24574},
publisher = {New YorkH. Holt},
author = {Atkinson, George Francis,},
year = {},
pages = {448},
keywords = {Cookery (Mushrooms)|Mushrooms|},
}

Download RIS citations

TY - BOOK
TI - Studies of American fungi : mushrooms, edible, poisonous, etc. Recipes for cooking mushrooms,
UR - https://www.biodiversitylibrary.org/item/65926
PB - H. Holt
CY - New York
PY - 1901
ET - 3D ed.
AU - Atkinson, George Francis,
KW - Cookery (Mushrooms)
KW - Mushrooms
ER -