The oyster; where, how and when to find, breed, cook and eat it
Murray, Eustace Clare Grenville, 1824-1881
Book
Published material
London, Trübner, 1861
Cookery (Oysters) , Oysters
TX387 .M8
English
DOI: https://doi.org/10.5962/bhl.title.24665 LCCN: https://lccn.loc.gov/48039808 OCLC: 2527960 Wikidata: https://www.wikidata.org/entity/Q51516114
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