Influence of food preservatives and artificial colors on digestion and health : II. Salicylic and salicylates

Related Titles

Series: Bulletin (United States. Bureau of Chemistry), no. 84, pt. 2

By

Wiley, Harvey Washington, 1844-1930
Bigelow, Willard Dell, 1866-1939
Weber, F. C. (Frederick Clarence), 1878-

Type

Book

Material

Published material

Publication info

Washington, Govt. Print. Off, 1906

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.26678
OCLC: 20614814
Wikidata: https://www.wikidata.org/entity/Q51494566