Title
The hop; its culture and cure, marketing and manufacture; a practical handbook on the most approved methods in growing, harvesting, curing, and selling hops, and on the use and manufacture of hops
By
Type
Book
Material
Published material
Publication info
New York, Orange Judd company, 1899
Subjects
Call Number
SB295.H8 M9
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.27559
LCCN:
https://lccn.loc.gov/99003037
