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The hop; its culture and cure, marketing and manufacture
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Title

The hop; its culture and cure, marketing and manufacture; a practical handbook on the most approved methods in growing, harvesting, curing, and selling hops, and on the use and manufacture of hops

By

Myrick, Herbert, 1860-

Type

Book

Material

Published material

Publication info

New York, Orange Judd company, 1899

Subjects

Hops

Call Number

SB295.H8 M9

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.27559
LCCN: https://lccn.loc.gov/99003037

 

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