Title
Fruits and vegetables under glass; apples, apricots, cherries, figs, grapes, melons, peaches and nectarines, pears, pineapples, plums, strawberries; asparagus, beans, beets, carrots, chicory, cauliflowers, cucumbers, lettuce, mushrooms, radishes, rhubarb, sea kale, tomatoes
By
Type
Book
Material
Published material
Publication info
New York, A. T. De La Mare Printing and Pub. Co, 1912
Subjects
Forcing (Plants) , Fruit-culture , Greenhouses , Vegetable gardening
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.28575
LCCN:
https://lccn.loc.gov/13000509
OCLC:
1620986
