A dairy laboratory guide
Ross, Harold Ellis, 1881-
Book
Published material
New York, Orange Judd company, 1910
Interleaved for "Student's notes and report."
Agricultural chemistry , Analysis and examination , Milk
SF253 .R7
English
DOI: https://doi.org/10.5962/bhl.title.32109 LCCN: https://lccn.loc.gov/10026272 OCLC: 6437106 Wikidata: https://www.wikidata.org/entity/Q51461960
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