Influence of food preservatives and artificial colors on digestion and health.
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Title

Influence of food preservatives and artificial colors on digestion and health. I. Boric acid and borax.

Related Titles

Series: Bulletin (United States. Bureau of Chemistry) ; no. 84, pt. 1.

Series: Circular (United States. Bureau of Animal Industry) ; no. 59.

By


Genre

Book

Material Type

Published material

Publication info

Washington,Govt. Print Off.,1904.

Subjects

Borax , Boric acid , Coloring matter in food , Food preservatives , Physiological effect

DOI

https://doi.org/10.5962/bhl.title.33285

Find in a local library

Title

Influence of food preservatives and artificial colors on digestion and health. I. Boric acid and borax.

Related Titles

Series: Bulletin (United States. Bureau of Chemistry) ; no. 84, pt. 1.

Series: Circular (United States. Bureau of Animal Industry) ; no. 59.

By

Wiley, Harvey Washington, 1844-1930

Genre

Book

Material Type

Published material

Publication info

Washington,Govt. Print Off.,1904.

Subjects

Borax , Boric acid , Coloring matter in food , Food preservatives , Physiological effect

Language

English

Identifiers:

OCLC: 11882203

DOI

https://doi.org/10.5962/bhl.title.33285

Find in a local library

Download MODS

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Download BibTeX citations

@book{bhl77805,
title = {Influence of food preservatives and artificial colors on digestion and health. I. Boric acid and borax. },
copyright = {NOT_IN_COPYRIGHT},
url = {https://www.biodiversitylibrary.org/item/77805},
note = {https://www.biodiversitylibrary.org/bibliography/33285},
publisher = {Washington,Govt. Print Off.,},
author = {Wiley, Harvey Washington,},
year = {},
pages = {492},
keywords = {Borax|Boric acid|Coloring matter in food|Food preservatives|Physiological effect|},
}

Download RIS citations

TY - BOOK
TI - Influence of food preservatives and artificial colors on digestion and health. I. Boric acid and borax.
UR - https://www.biodiversitylibrary.org/item/77805
PB - Govt. Print Off.,
CY - Washington,
PY - 1904
AU - Wiley, Harvey Washington,
KW - Borax
KW - Boric acid
KW - Coloring matter in food
KW - Food preservatives
KW - Physiological effect
ER -