Title
Grasses and forage plants: a practical treatise comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing
By
Flint, Charles Louis, 1824-1889
Type
Book
Material
Published material
Publication info
Boston, Lee and Shepard, 1888
Edition
Rev. ed.
Subjects
Forage plants
,
Grasses
Call Number
SB193 .F62
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.33588
LCCN:
https://lccn.loc.gov/11023921
OCLC:
3555320
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