The practical poultry book, for both the farmer and fancier

By

Associated fanciers.
Diehl, John E.

Type

Book

Material

Published material

Publication info

Philadelphia, Associated fanciers, [c1884]

Subjects

Poultry

Call Number

SF487 .A9

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.45252
LCCN: https://lccn.loc.gov/ca17002546
Wikidata: https://www.wikidata.org/entity/Q51520899