The illustrated book of poultry. With practical scheduals for judging, constructed from actual analysis of the best modern decisions

By

Wright, Lewis, 1838-1905

Type

Book

Material

Published material

Publication info

London, Cassell, Petter and Galpin, [1873]

Subjects

Poultry

Classification

638.1

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.45606
LCCN: https://lccn.loc.gov/agr07001203
OCLC: 6562079