Wartime canning of fruits, vegetables

Related Titles

Series: AWI, no. 41

By

United States. Department of Agriculture.
United States. Agricultural Research Administration.

Type

Book

Material

Published material

Publication info

Washington, D.C, U.S. Dept. of Agriculture, [1943]

Subjects

Canning and preserving , Equipment and supplies , Fruit , Preservation , Vegetables

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.64960
NAL: 1 Ag84Aw no. 41 1943
OCLC: 85220789