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The vine: its culture in the United States.
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Title

The vine: its culture in the United States. Wine making from grapes and other fruit; useful recipes, &c.

By


Type

Book

Material

Published material

Publication info

Hartford,Press of Case, Tiffany and company,1855.

Subjects

United States , Viticulture , Wine and wine making

DOI

https://doi.org/10.5962/bhl.title.67004

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Title

The vine: its culture in the United States. Wine making from grapes and other fruit; useful recipes, &c.

By

Phelps, Richard H. (Richard Harvey)

Type

Book

Material

Published material

Publication info

Hartford,Press of Case, Tiffany and company,1855.

Subjects

United States , Viticulture , Wine and wine making

Call Number

SB389 .P52

Language

English

Identifiers:

LCCN: 08020455
OCLC: 4240145

DOI

https://doi.org/10.5962/bhl.title.67004

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Download MODS

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Download BibTeX citations

@book{bhl134353,
title = {The vine: its culture in the United States. Wine making from grapes and other fruit; useful recipes, &c. },
copyright = {Public domain. The BHL considers that this work is no longer under copyright protection.},
url = {https://www.biodiversitylibrary.org/item/134353},
note = {https://www.biodiversitylibrary.org/bibliography/67004},
publisher = {Hartford,Press of Case, Tiffany and company,},
author = {Phelps, Richard H. (Richard Harvey)},
year = {},
pages = {87},
keywords = {United States|Viticulture|Wine and wine making|},
}

Download RIS citations

TY - BOOK
TI - The vine: its culture in the United States. Wine making from grapes and other fruit; useful recipes, &c.
UR - https://www.biodiversitylibrary.org/item/134353
PB - Press of Case, Tiffany and company,
CY - Hartford,
PY - 1855
AU - Phelps, Richard H. (Richard Harvey)
KW - United States
KW - Viticulture
KW - Wine and wine making
ER -