The value of fish in the diet

Related Titles

Series: Housekeepers' chat, 4-24-29

By

United States. Department of Agriculture. Radio Service.
United States. Bureau of Home Economics.

Type

Book

Material

Published material

Publication info

[Washington, D.C.], United States Department of Agriculture, Office of Information, Radio Service, 1929

Notes

"April 24, 1929."

Subjects

Cooking (Fish) , Fishes , Menus , Nutrition , Planning

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.79439
NAL: 1.9 In3Hh 4-24-29 1929
OCLC: 869386676