Title
Treatise on the breeding and management of live stock : in which the principles and proceedings of the new school of breeders are fully and experimently discussed ; to which are added directions for making butter and cheese, curing hams, pickling pork and tongues, preserving eggs, &c. with an appendix, containing tables of prices in the live and dead markets ... : in two volumes
By
Type
Book
Material
Published material
Publication info
London, Printed for Cadell & Davies ... and B. Scholey, 1810
Notes
Elucidated by eight copper plates and several engravings on wood.
Subjects
BHL Collections
Call Number
SF61
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.99593