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Caracterización química y evaluación sensorial de dulces novedosos elaborados con frutos de Geoffroea decorticans, Fabaceae

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By: Orrabalis, C - Gorostegui, Horacio - Calandri, Edgardo Luis - Guzmán, Carlos A.

Type: Article

In: Phyton (Buenos Aires)

Date: 2014-06-01

Publication Info: Phyton (Buenos Aires)