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By "Berry, Wilton Guernsey. "
Books/Journals (1)
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Coloring matters for foodstuffs and methods for their detection. <A preliminary report made to the Association of Official Agricultural Chemists>
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By: Berry, Wilton Guernsey. - Association of Official Agricultural Chemists (U.S.)
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Publication info: Washington, Govt. print. off, 1905
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Holding Institution: University of California Libraries
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