Title
Physicochemical, nutritional, and antioxidant characteristics of the fruit of Ehretia tinifolia
By
Pío-León, Juan Fernando
Díaz-Camacho, Sylvia Páz
López, Mercedes G.
Montes-Avila, Julio
López-Angulo, Gabriela
Delgado-Vargas, Francisco
Type
Article
Date of Publication
2012-03-01
Original Publication
Revista mexicana de biodiversidad
Subjects
Fatty acids , nutraceutic , nutriment , phenolics , phytic acid , proximate analysis , Tannins
Contributed by
Language
English