Analysis of methodologies for the study of composition and biochemical carbohydrate changes in harvest and postharvest onion bulbs

By

Abrameto, M. A.
Pozzo Ardizzi, CM
Gil, MI
Molina, LM

Type

Article

Date of Publication

2010-12-01

Original Publication

Phyton (Buenos Aires)

Subjects

Allium cepa L , Enzyme activity , Ethylene , Non-structural carbohydrates , Respiration rate , sprouting

Contributed by

BHL SciELO

Language

English