A CULINARY USE FOR THE LEAF OF VITIS RIPARIA

By

Habeeb, Herbert

Type

Article

Date of Publication

1950

Original Publication

Rhodora

Volume

52

Pages

225--226

Contributed by

BioStor

Published by

[Cambridge, Mass., etc.] New England Botanical Club [etc.]

Identifiers

BioStor: https://biostor.org/reference/180454