The nutrient value of artificial sugar

By

Ewart, Alfred J. (Alfred James), 1872-1937

Type

Article

Date of Publication

1925

Original Publication

Proceedings of the Royal Society of Victoria. New series

Volume

37

Series / Issue

Issue: 1

Pages

78--78

Contributed by

BioStor

Published by

Melbourne, Stillwell and Co, 1889

Identifiers

BioStor: https://biostor.org/reference/258679

Rights Status

In copyright. Digitized with the permission of the rights holder.

Rights Statement

http://biodiversitylibrary.org/permissions

Rights License URL

http://creativecommons.org/licenses/by-nc-sa/4.0/