Occurrence of yeasts in yoghurt, cheese and whey

By

Haridy, M A S

Type

Article

Date of Publication

1993

Original Publication

Cryptogamie. Mycologie

Volume

14

Series / Issue

Issue: 4

Pages

255--262

Contributed by

BioStor

Language

Multiple

Published by

Paris Laboratoire de cryptogamie 1980-

Identifiers

BioStor: https://biostor.org/reference/278810
DOI: https://doi.org/10.5962/p.354389