Studies in the Physiology of the Fungi. XIII. The Effect of Hydrogen-Ion Concentration upon the Accumulation and Activation of Amylase Produced by Certain Fungi

Karrer, Joanne L

doi:10.2307/2990146

Article: Studies in the Physiology of the Fungi. XIII. The Effect of Hydrogen-Ion Concentration upon the Accumulation and Activation of Amylase Produced by Certain Fungi

Title

Studies in the Physiology of the Fungi. XIII. The Effect of Hydrogen-Ion Concentration upon the Accumulation and Activation of Amylase Produced by Certain Fungi

By

Karrer, Joanne L

Type

Article

Date of Publication

1921

Original Publication

Annals of the Missouri Botanical Garden

Volume

Pages

63--96

Contributed by

BioStor

Language

English

Published by

St. Louis, Missouri Botanical Garden Press, 1914-

Identifiers

BioStor: https://biostor.org/reference/11469
DOI: https://doi.org/10.2307/2990146

Rights Status

Public domain. The BHL considers that this work is no longer under copyright protection.