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By:
Simmonds, P. L. 1814-1897.

Publication info:
London,Griffith and Farran,1879.

Contributing Library:
MBLWHOI Library

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LEADER

• Record Status: n
• Type of record: a
• Bibliographic level: m
• Type of control:
• Undefined: a
• Encoding level: I
• Descriptive cataloging form:
• Linked record requirement:

CONTROL FIELD

• Control Field 001: 16113

CONTROL FIELD

• Control Field 005: 19990625092525.0

CONTROL FIELD

• Control Field 008: 821014s1879 enk 00010 eng

LIBRARY OF CONGRESS CONTROL NUMBER

• LC control number: 15000651

SYSTEM CONTROL NUMBER

CATALOGING SOURCE

• Original cataloging agency: DLC
• Transcribing agency: SOI

MAIN ENTRY--PERSONAL NAME

• Personal name: Simmonds, P. L.
• Dates associated with a name: 1814-1897.
• Fuller form of name: (Peter Lund),

TITLE STATEMENT

• Title: The commercial products of the sea;
• Remainder of title: or, Marine contributions to food, industry, and art.
• Remainder of title page transcription/statement of responsibility: By P. L. Simmonds ... with thirty-two illustrations.

PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)

• Place of publication, distribution, etc.: London,
• Name of publisher, distributor, etc.: Griffith and Farran,
• Date of publication, distribution, etc.: 1879.

PHYSICAL DESCRIPTION

• Extent: viii, 484 p.
• Other physical details: illus.
• Dimensions: 21 cm.

SUBJECT ADDED ENTRY--TOPICAL TERM

• Topical term or geographic name as entry element: Fisheries.

SUBJECT ADDED ENTRY--TOPICAL TERM

• Topical term or geographic name as entry element: Seafood.

SUBJECT ADDED ENTRY--TOPICAL TERM

• Topical term or geographic name as entry element: Commercial products.