Chemical examination of canned meats.
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Title

Chemical examination of canned meats.

Related Titles

Series: Circular (United States. Bureau of Chemistry) ; no. 5.

By


Genre

Book

Publication info

Washington,Govt. print. off.,1899

Subjects

Meat , Preservation

DOI

http://dx.doi.org/10.5962/bhl.title.18671

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Title

Chemical examination of canned meats.

Related Titles

Series: Circular (United States. Bureau of Chemistry) ; no. 5.

By

Wiley, Harvey Washington, 1844-1930

Genre

Book

Publication info

Washington,Govt. print. off.,1899

Subjects

Meat , Preservation

Language

English

Identifiers:

LCCN: agr09003130
OCLC: 29736788

DOI

http://dx.doi.org/10.5962/bhl.title.18671

Find in a local library

Download MODS

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Download BibTeX citations

@book{bhl58321,
title = {Chemical examination of canned meats. },
copyright = {NOT_IN_COPYRIGHT},
url = {http://www.biodiversitylibrary.org/item/58321},
note = {http://www.biodiversitylibrary.org/bibliography/18671},
publisher = {Washington,Govt. print. off.,},
author = {Wiley, Harvey Washington,},
year = {},
pages = {16},
keywords = {Meat|Preservation|},
}

Download EndNote citations

%0 Book
%A Wiley, Harvey Washington,
%D 1899
%T Chemical examination of canned meats.
%C Washington,
%I Govt. print. off.,
%! Chemical examination of canned meats.
%K Meat
%K Preservation
%G English
%U http://www.biodiversitylibrary.org/item/58321
%R 10.5962/bhl.title.18671