Author/Creator:
Conn, H. W. (Herbert William), b. 1859. 1859

Publication info:
Philadelphia,P. Blakiston's son & co.,[c1903] 1903

 

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<titleInfo>
<title>Bacteria in milk and its products, designed for the use of students in dairying and for all others concerned in the handling of milk, butter or cheese, by H. W. Conn ... 43 illustrations.</title>
</titleInfo>
<name type="personal">
<namePart>Conn, H. W. (Herbert William),</namePart>
<namePart type="date">b. 1859.</namePart>
</name>
<typeOfResource>text</typeOfResource>
<genre authority="marcgt">book</genre>
<originInfo>
<place>
<placeTerm type="text">Philadelphia,</placeTerm>
</place>
<publisher>P. Blakiston&#39;s son &amp; co.,</publisher>
<dateIssued>[c1903]</dateIssued>
<dateIssued encoding="marc" point="start">1903</dateIssued>
</originInfo>
<language>
<languageTerm authority="iso639-2b" type="text">English</languageTerm>
</language>
<subject>
<topic>Dairy microbiology</topic>
</subject>
<subject>
<topic>Microbiology</topic>
</subject>
<subject>
<topic>Milk</topic>
</subject>
<classification authority="lcc">QR121 .C75</classification>
<classification authority="ddc">637</classification>
<identifier type="uri">http://www.biodiversitylibrary.org/bibliography/21855</identifier>
<identifier type="oclc">2489312</identifier>
<identifier type="lccn">03004970</identifier>
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Download BibTeX citations

@book{bhl62302,
title = {Bacteria in milk and its products,},
copyright = {NOT_IN_COPYRIGHT},
url = {http://www.biodiversitylibrary.org/item/62302},
note = {http://www.biodiversitylibrary.org/bibliography/21855},
publisher = {Philadelphia,P. Blakiston's son & co.,},
author = {Conn, H. W.},
year = {},
pages = {340},
keywords = {Dairy microbiology|Microbiology|Milk|},
}

Download EndNote citations

%0 Book
%A Conn, H. W.
%D 1903
%T Bacteria in milk and its products, designed for the use of students in dairying and for all others concerned in the handling of milk, butter or cheese, by H. W. Conn ... 43 illustrations.
%C Philadelphia,
%I P. Blakiston's son & co.,
%! Bacteria in milk and its products,
%L QR121 .C75
%K Dairy microbiology
%K Microbiology
%K Milk
%G English
%U http://www.biodiversitylibrary.org/item/62302
%R 10.5962/bhl.title.21855