The preservation of fishery products for food
Stevenson, Charles Hugh, 1869-1943
Book
Published material
Washington, Govt. print. off, 1899
Fishery products , Preservation
SH335 .S84
English
DOI: https://doi.org/10.5962/bhl.title.42617 LCCN: https://lccn.loc.gov/05005014 Wikidata: https://www.wikidata.org/entity/Q51521577
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