Title
The manufacture of chocolate and other cacao preparations
By
Zipperer, Paul, 1903
Schaeffer, Herm. (Hermann)
Type
Book
Material
Published material
Publication info
Berlin W, M. Krayn, 1915
Edition
3rd ed. / rearranged, thoroughly rev., and largely rewritten.
Notes
Cover title: The manufacture of chocolate.
Eight pages of advertising matter at back.
Subjects
Cacao
,
Chocolate
,
Cocoa
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.51845
Wikidata:
https://www.wikidata.org/entity/Q51502026
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