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  1. The absorption of nitrogen, phosphorus, and potassium by Pennsylvania cigar-leaf tobacco as modified by environmental conditions a thesis by Joseph James Thomas.
    By: Thomas, Joseph James.
    Publication info: 1935.
    Contributed by: Penn State University (archive.org)
    Subjects: Analysis  Composition  Tobacco
    View record   View book
  2. Chemical composition of hay and forage crops as affected by various soil treatments / by H.J. Snider.
    By: Snider, H. J.
    Publication info: Urbana, Ill. :University of Illinois Agricultural Experiment Station,1946.
    Contributed by: University of Illinois Urbana Champaign
    Subjects: Composition  Forage plants  Hay
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  3. Chemical composition of rivers and lakes / Daniel A. Livingstone.
    By: Livingstone, Daniel A. - Geological Survey (U.S.)
    Publication info: Washington :U.S. Govt. Print. Off.,1963.
    Contributed by: MBLWHOI Library, Woods Hole
    Subjects: Composition  Lakes  Rivers  Water
    BHL Collections: MBLWHOI Library, Woods Hole
    View record   View book
  4. Chemical investigations of the rhubarb plant /
    By: Vickery, Hubert Bradford,
    Publication info: [New Haven] :Connecticut Agricultural Experiment Station,1939.
    Contributed by: University of Connecticut Libraries (archive.org)
    Subjects: Composition  Effect of light on  Plants  Rhubarb
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  5. Chemical investigations of the tobacco plant. II, The chemical changes that occur during the curing of Connecticut shade-grown tobacco /
    By: Vickery, Hubert Bradford, - Pucher, George W.
    Publication info: [New Haven] :Connecticut Agricultural Experiment Station,1931.
    Contributed by: University of Connecticut Libraries (archive.org)
    Subjects: Composition  Tobacco  Tobacco curing
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  6. Chemical investigations of the tobacco plant. I, A preliminary study of the non-volatile organic acids of tobacco leaves /
    By: Pucher, George W. - Vickery, Hubert Bradford,
    Publication info: [New Haven] :Connecticut Agricultural Experiment Station,1931.
    Contributed by: University of Connecticut Libraries (archive.org)
    Subjects: Composition  Organic acids  Tobacco
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  7. Chemical investigations of the tobacco plant. V, Chemical changes that occur during growth /
    By: Vickery, Hubert Bradford,
    Publication info: [New Haven] :Connecticut Agricultural Experiment Station,1935.
    Contributed by: University of Connecticut Libraries (archive.org)
    Subjects: Composition  Growth  Tobacco
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  8. Chemical investigations of the tobacco plant. IV, The effect of the curing process on the organic acids of tobacco leaves /
    By: Vickery, Hubert Bradford, - Pucher, George W.
    Publication info: [New Haven] :Connecticut Agricultural Experiment Station,1933.
    Contributed by: University of Connecticut Libraries (archive.org)
    Subjects: Composition  Tobacco  Tobacco curing
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  9. Chemical investigations of the tobacco plant. VIII. The effect upon the composition of the tobacco plant of the form in which nitrogen is supplied /
    By: Vickery, Hubert Bradford,
    Publication info: [New Haven] :Connecticut Agricultural Experiment Station,1940.
    Contributed by: University of Connecticut Libraries (archive.org)
    Subjects: Composition  Effect of nitrogen on  Plants  Tobacco
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  10. Chemical investigations of the tobacco plant. III, Tobacco seed.
    Publication info: [New Haven] :Connecticut Agricultural Experiment Station,1932.
    Contributed by: University of Connecticut Libraries (archive.org)
    Subjects: Composition  Seeds  Tobacco
    View record   View book
  11. The Composition of sea-water : comparative and descriptive oceanography / General editor, M.N. Hill.
    By: Hill, M. N.
    Publication info: New York :Interscience Pub.,1963.
    Contributed by: MBLWHOI Library, Woods Hole
    Subjects: Composition  Seawater
    BHL Collections: MBLWHOI Library, Woods Hole
    View record   View book
  12. Distribution of nutrients in the Weddell Sea, February-March 1968--February-March 1969 / [by] Gary L. Hufford [and] Edward J. Tennyson, Jr.
    By: Hufford, Gary L. - Tennyson, Edward J.
    Publication info: Washington, D.C. :U.S. Coast Guard Oceanographic Unit,1970.
    Contributed by: MBLWHOI Library, Woods Hole
    Subjects: Antarctica  Composition  Oceanography  Seawater  Weddell Sea
    BHL Collections: MBLWHOI Library, Woods Hole
    View record   View book
  13. The Georges Bank monitoring program : analysis of trace metals in bottom sediments during the third year of monitoring / by M.H. Bothner ... [et al.].
    By: Bothner, Michael H. - Geological Survey (U.S.) - United States.
    Publication info: [Woods Hole, Mass.?] :U.S. Dept. of the Interior, U.S. Geological Survey,[1985]
    Contributed by: MBLWHOI Library, Woods Hole
    Subjects: Barite  Composition  Environmental aspects  Environmental monitoring  Georges Bank  Marine pollution  Marine sediments  Measurement  Metals
    BHL Collections: MBLWHOI Library, Woods Hole
    View record   View book
  14. Grasses and clovers : effect of ripeness on yield and composition / [Thomas F. Hunt].
    By: Hunt, Thomas F.
    Publication info: Champaign, [Ill.] :University of Illinois Agricultural Experiment Station,1889.
    Contributed by: University of Illinois Urbana Champaign
    Subjects: Clover  Composition  Grasses  Harvesting time
    View record   View book
  15. The influence of breed and individuality on the composition and properties of milk. By C.H. Eckles ... and Roscoe H. Shaw ...
    By: Eckles, Clarence Henry. - Shaw, Roscoe Hart,
    Publication info: Washington,Govt. print. off.,1913.
    Contributed by: Library of Congress (archive.org)
    Subjects: Composition  Milk
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  16. Inspection of feed products and pet foods.
    By: Hankin, Lester, - Connecticut Agricultural Experiment Station.
    Publication info: New Haven :Connecticut Agricultural Experiment Station,[1984]-[1986]
    Contributed by: University of Connecticut Libraries (archive.org)
    Subjects: Composition  Connecticut  Feed industry  Feeds  Inspection  Periodicals  Tables
    View record   View book
  17. Leather investigations: the composition of some sole leathers. By F. P. Veitch ... and J. S. Rogers ...
    By: Veitch, F. P. - Rogers, J. S.
    Publication info: Washington,Govt. print. off.,1913.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Composition  Leather
    View record   View book
  18. North Atlantic deep water formation / edited by Theodore Bennett, Wallace Broecker, and James Hansen.
    By: Bennett, T. - Broecker, Wallace S., - Hansen, James E.
    Publication info: Springfield, Va. ,National Aeronautics and Space Administration, Scientific and Technical Information Branch ;1985.
    Contributed by: MBLWHOI Library, Woods Hole
    Subjects: Composition  Congresses  Seawater
    BHL Collections: MBLWHOI Library, Woods Hole
    View record   View book
  19. The organic constituents of plants and vegetable substances and their chemical analysis / by G.C. Wittstein ; authorized translation from the German original, enlarged with numerous additions by Baron Ferd. von Mueller.
    By: Wittstein, Georg Christian, - Mueller, Ferdinand von,
    Publication info: Melbourne :MCarron, Bird & Co.,1878.
    Contributed by: Mertz Library, The New York Botanical Garden
    Subjects: Analysis  Composition  Plants
    View record   View book
  20. The study of human foods and practical dietetics / by M.E. Jaffa.
    By: Jaffa, M. E.
    Publication info: Berkeley, Cal. :Agricultural Experiment Station,1896.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Composition  Food  Nutrition
    View record   View book
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