Cheese-colouring : an essay showing the inutility and mischief of the practice and advising its disuse in the dairy : addressed first to the consumers and then to the makers of cheese

By

Whitley, George.

Type

Book

Material

Published material

Publication info

London, James Ridgway, 1841

Subjects

Cheese

BHL Collections

Perkins Agricultural Library

Call Number

SF273

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.102987