Market classes and grades of dressed lamb and mutton

Related Titles

Series: Department bulletin (United States. Dept. of Agriculture), no. 1470

By

Davis, William Clare, 1904-
Burgess, J. A. (John Arthur), 1890-

Type

Book

Material

Published material

Publication info

Washington, D.C, U.S. Dept. of Agriculture, 1937

Edition

Slightly rev. April 1937.

Notes

Caption title.

"Issued March, 1927."

Subjects

Grading , Lamb (Meat) , Mutton

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.109231
NAL: 1 Ag84B no. 1470 1937
OCLC: 818882401